Haguenau is one of the most famous ‘lieu-dit’ of our region. Located on the sloping hill-sides of Ribeauvillé and Bergheim with a great south and south-east sun exposure, these chalky-marly soils are shallow and stony.
This Riesling Haguenau has an intense and complex nose with notes of lemon and flowers which underline the great minerality of this wine.
Ce Riesling est à déguster avec des fruits de mer, des crustacés, des poissons crus ou grillés, des harengs marinés.
Serve it with seafood, crustaceans, grilled fish or fish carpaccio.